We process out of a facility in Croix-des-Bouquets to ensure proximity to the majority of our sourcing locations. All staff have been trained in safety processing.
134 Rue Stenio Vincent
Open 10:00AM – 4:30pm Tues-Sunday
In the evergreen forest, some of the rarest tea leaves and fruits grow. Here we obtain our blackberries, mint, and ginger.
Savane Perdue, La Hoye
In the plateau of Haiti, on the banks of a small lagoon is a very fertile valley that produces juicy julien style tomatoes, sweet onions and punchy hot peppers.
In farmlands of Thomazea we source our onions, peppers, spices, and coconuts.